I found this amongst the news on google today: "US scientists have genetically engineered pigs in a way that they increase production of heart healthy omega-3 fatty acids in their bodies". Now i am a bit of a nutrition fanatic, and I do realize the benefit of omega-3 fat. Is there something specifically wrong with this concept? I guess not, but here is the trouble with franken foods, they are f***ing creepy! Hellooo? Who would want to eat genetically modified pig? NO thanks. I wouldn't really mind eating GMO corn, what and with it being a plant and all. Animal GMO, Ickey!
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